Scrapple, Biscuits & Gravy

This recipe was submitted by Clifton, an employee at RAPA Scrapple.


  • 1 package of Old Fashioned Country Gravy Mix
  • 1 - 12oz can of refrigerated biscuit mix
  • 1 lb of Scrapple
  • Salt and Pepper to taste


Cook biscuits according to package. While biscuits are cooking, cut scrapple into slices. Cut to desired thickness. Cook scrapple per directions. When finished, place on paper towel. Prepare Gravy Mix per package directions. Add salt and pepper to taste. Break scrapple into pieces and mix with gravy. Spoon the scrapple and gravy over the biscuits and enjoy!