About
RAPA Scrapple
Where We Came From
In 1926, brothers Ralph and Paul Adams, the namesake for RAPA Scrapple, began a manufacturing plant in Bridgeville, DE, where they created the original scrapple recipes the company still uses today. At RAPA Scrapple, product innovation, consistent quality, and generations of customer satisfaction remain our cornerstone for growth. Our main goal is to continue the tradition of providing quality packaged scrapple products created with the best practices and highest safety standards in mind.
Where We Are Now
Currently, the RAPA Scrapple plant is still located in Bridgeville where the company was founded. We are the leading-selling scrapple producer in the USA. We are USDA-certified, and our products are made without MSG. We use only the highest quality ingredients to ensure our scrapple is top-of-the-line every time.
About
Year Established
Payment Options
- American Express
- Discover
- MasterCard
- Visa
Languages
- English
Brands
Business Hours
- Mon - Thu
- -
- Friday
- -
- Sat - Sun
- Closed
Holiday Hours
Associations
Specialties
- Original Scrapple
- Bacon Scrapple
- Beef Scrapple
- Turkey Scrapple
- Greensboro Scrapple
- Hot 'N Spicy Scrapple
- Scrapple Meat Products
Services
- Scrapple and Merchandise Shipping
Products
- Scrapple
- Scrapple Merchandise
Share On: